Salt

Salt   Salt often refers to sodium, or sodium chloride. Salt is something we all use to flavor our food. This is to give our guests the experience they expect from us. Doing absolutely nothing to create taste is therefore also not possible. Because this is what...

Herman Cooijmans

Herman Cooijmans As an apprentice and cook Herman Cooijmans was able to learn a lot from the best chefs in the Netherlands, Gerard Wollerich, Dick Middelweerd, Koos van Noort and many more. They have shaped me into the chef I am now allowed to be. They taught me to...

Welcome to Ice Solution

Welcome to Ice solution is the new platform of Michelin star chef Herman Cooijmans. Head Chef at Restaurant EDEN* in Valkenswaard near Eindhoven, The Netherlands.   His Restaurant Herman Cooijmans decided after years of working in the high segment restaurants, to...