Erythritol

by | Aug 29, 2022 | Sweeteners

What is Erythritol Erythritol is the first natural polyol, manufactured by a fermentation-based process. Aside from its natural status, itsmain benefit is a caloric value of zero (in Europe and Japan, 0.2 kcal/g in the USA) which makes it an excellent bulksweetener to...

Polyols

by | Aug 29, 2022 | Sweeteners

What are polyols Polyols are so-called filler or bulk sweeteners. They are produced industrially, but are in small amounts also naturally present in various fruits and vegetables, such as rowan berries or mushrooms. Their sweetening power is 0.4 to 1 times that of...

Sugar free & Low sugar

by | Aug 7, 2022 | Sugars

Sugar free and low sugar ice cream Today I want to talk to you about sugar free and low sugar ice cream. In my experience, sugar-free ice cream does not always have the best reputation within the gastronomy and hospitality sector. I have always had a bad affiliation...